2 cups teff flour
1/4 cup unsweetened cocoa powder
4 tsp baking powder
1/4 cup white sugar
1/2 tsp salt
2 large eggs
1 1/4 cups milk
1 cup water
1/2 cup vegetable oil
2 tsp vanilla extract
Preheat oven to 200. Preheat waffle iron
Combine teff flour, cocoa, baking powder, sugar and salt in a medium bowl and set aside. In another bowl, beat eggs, then stir in milk, water, oil and vanilla. Add wet ingredients to dry, making a thin batter.
Ladle batter into waffle iron. Remove when waffles are ready. Keep warm in oven.
Top with maple syrup, yogurt, fruit syrup, peanut butter, jams, fruits, etc.
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