Chocolate Cookies

1/2 cup (1 stick) salted butter, softened

1/2 cup packed light brown sugar

1/4 cup granulated sugar

1/2 tsp vanilla extract

1 egg

1 cup gf flour with xanthan gum

1 1/2 tsp xanthan gum

1/2 tsp baking soda

1/2 cocoa powder

pinch salt

Preheat oven to 375.

Cream together butter, brown sugar, granulated sugar and vanilla. Add egg and mix until incorporated.

Add flour, xanthan gum, baking soda, cocoa powder and salt and mix until well blended. 

Using a cookie scoop drop onto cookie sheet 2 inches apart

Bake 10 minutes or until edges are crispy. Let cool 5 minutes on sheet then transfer to wire rack to cool. Makes 18 large cookies or more smaller ones.